Workshop

Spanyol tapas főzőkurzus – Nov. 4. – 09:00

25 000 Ft

We can't be thankful enough to Spanish cuisine for tapas! These simple but phenomenal dishes will make you feel like you're opening a new window on the world, but you can be sure that our cooking classes will take your cooking to a new level.

Menu	Homemade sangria Al bondigas (tomato meatballs) Chistorra (Basque sausage) Croquetas de jamon (Spanish croquettes) Patatas bravas (Spanish fries) Gamabas al ajillo (garlic and chilli prawns) Padron
Date	2024 November 4.
Start	09:00
Duration	Approx. 3-4 hours
Teacher	Eszter Fodor Dalma

Free places available

Course language

Clear

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