Thai Főzőkurzus

Explore the rich gastronomic world of Thailand, where spices, aromas and flavours work in perfect harmony! If you want to master the secrets of Thai cuisine and learn how to prepare authentic Thai dishes at home, this cooking course is for you.

Thai cuisine is famous for its masterful balance of sweet, salty, sour and spicy flavours. In this class, you will learn not only how to choose and use the right ingredients, but also how to achieve the rich and complex flavours that have made Thai food popular around the world.

During the class, you will learn step-by-step how to prepare iconic Thai dishes, while gaining insight into Thai food customs and culture. You'll also learn practical tips and tricks to easily wow your family and friends with Thai flavours at home.

📋 Menu:

• Green Thai Curry - Rich, aromatic curry with fresh vegetables and spices
• Tom Ka soup - Creamy coconut milk soup with fresh lime and ginger
• Homemade Padthai - Classic Thai noodle dish with nutty lime
• Tapioca Pudding - A light and sweet dessert with an exotic twist

🎟️ Important Information:

The course is limited to a maximum of 8 participants, so places fill up quickly - book early! Doors will open at the start of the course, no earlier entry is possible.

Join us and learn to prepare authentic Thai food while enjoying an unforgettable culinary experience!